Ring in the Year of the Horse and enjoy a night of bubbles, spice and good fortune. Dinner begins at 7 p.m.
Only $50 per person (inclusive).
Chicken and veggie dumplings pan fried and served with soy-ginger dipping sauce.
Sparkler: La Marca Prosecco or Beer: Tsingtao Lager
Braised pork belly nestled inside a steamed bun with tangerine-hoisin sauce and scallions.
Sparkler: Gloria Ferrer Private Cuvee or Sake: Ty-Ku Silver
Short grain rice steamed with vegetables and spicy, dried sausage, served with hot chili oil.
Sparkler: Rotari "Talento" Rose' or Sake: Ty-Ku Black
Sparkler: Codorniu "Anna" Cava with Lychee Sorbet or Sake: Lychee Infused Sake