Wine & Dine - Frankenstein Food!

Join us for a fun menu of mashed-up food combinations that are so good it’s scary. We’re pairing them with blended wines or flavored beers. We hope to see you there. Thursday, October 29th 7:00pm $50 per person (includes tax & tip) Please call for reservations.

Only $50 per person (inclusive).

Thursday, October 29, 2015 at 7PM
Copa Wine Bar 19141 Stone Oak Pky
San Antonio, TX 78258

Telephone: (210) 495-2672


Corn Dog…or is it?

Hand battered corn dog, Banh mi style split open and served with pickled cucumbers and homemade pate’.

Wine: Cucumber Sake’ Sno-Cones

Beer: Shiner Ruby Redbird Grapefruit Beer

Waffle…or is it?

Creamy mac n’ cheese waffles with a sambal syrup

Wine: Chronic Cellars “Purple Paradise” Red Blend

Beer: Ranger Creek OPA

Sundae…or is it?

Mashers, baked beans, coleslaw, and tender pulled pork in a chipotle bbq sauce

Wine: Chronic Cellars “Suite Petite” Petite Sirah/Syrah

Beer: Ranger Creek Cardamom Triple Ale

Sushi…or is it?

Sweet rice and fruit

Wine: Chronic Cellars “Spritz and Giggles” Sparkling Wine

Beer: Austin Eastsiders honey apple cider